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Choice of:
Creamer Potato Cakes
truffle dip, snipped chives, cracked pepper
Bone Marrow*
mushrooms, madeira, parsley, grilled sourdough baguette
Whipped Ricotta and Marinated Mushrooms
rosemary, aleppo pepper, grilled olive bread
Grilled Baby Lamb Chops*
sweet onion-chorizo-potato hash, smoked paprika

Starters

Choice of:
Smoked Red Lentil Soup
pickled lentils, kale chips
Citrus Cranberry Salad
mizuna, endive, citrus slices, pine nut clusters, cranberry vinaigrette
Pomegranate Salad
arugula, spinach, marcona almonds, goat feta, red onion, pomegranate vinaigrette, avocado oil
WATERTABLE Wedge*
bleu cheese crème fraîche, lardons, candied walnuts, herb marinated tomato, pickled red onion, house-made green goddess

Entrées

Choice of:
6oz Petite Filet*
chive mashed potatoes, asparagus, toasted hazelnut gremolata, crispy prosciutto
6oz Grilled Salmon*
chive mashed potatoes, lentils and butternut squash, red wine vinaigrette, whipped feta, toasted pepitas, sage oil, white wine butter sauce
Roasted Duck Breast*
lavender, celery rootand duck fat purée, chanterelle mushrooms, honey roasted figs, cherry-red wine reduction
Pork Tenderloin*
parsnip purée, confit carrots, morel mushrooms, purple potato purée, pork demi
Mushrooms and Cauliflower
cauliflower purée, sautéed greens, braised mushrooms, mushroom and port reduction, cauliflower gremolata, crispy harissa tempeh

Add Ons

Organic Chive Mashed Potatoes8
garlic, sour cream
Grilled Asparagus*9
toasted hazelnut gremolata, crispy prosciutto
Fried Brussels Sprouts9
harissa, greek yogurt, date syrup, pickled shallots
Lentils and Butternut Squash9
red wine vinaigrette, whipped feta, toasted pepitas, sage oil
Sea Salt and Cracked Black Pepper House Cut Fries8
jalapeño dipping sauce
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